Following our joining the Corn Millers Guild (TCMG) we have taken the opportunity of re-branding the grades of flour and bran we supply. These are now :-
Wholemeal becomes Strong Wholemeal Flour
White Flour becomes Strong White Flour
Middlings becomes Strong Middlings Flour
Coarse Brown becomes Fine Bran
Bran becomes Coarse Bran
The products remain the same – just name changes!